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What fine powder apart from baking soda and flower used in baking?
Wiki User
∙ 11y ago
baking powder, bicarbonate of soda, flour, cocoa powder, icing sugar, fondant icing sugar, ground ingredients eg ground cinnamon, paprika ect. hope that was helpful
Wiki User
∙ 11y ago
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How can you separate coriander seeds from coriander powder?
Sift the coriander powder using a fine sieve. The fine powder will fall through the holes in the sieve and the seeds will not.
What is dry powder chemical?
Umm...a solid chemical that's been ground to a fine powder?
Is plutonium flammible?
Plutonium as a fine powder is very flammable.
Cost ultra fine copper powder?
$8,000 USD per gram
How do you remove fine solid powder from the reagent bottle?
To remove the fine solid powder from the reagent bottle used clean, dry spatula and transferred to a clean, dry watch glass or poured from a bottle by slightly tipping and then rotating the bottle.
What is a fine powder that you put in baking?
Baking Powder
What do you call the fine powder used to make cake?
your butt stinks
What does baking powder do to a fire?
Although baking powder can help smother or cool small grease or cooking fires, Baking powder can also cause other fires to get larger or create an explosion.
What baking powder is gluten free?
Try Rumford or Clabber Girl brands of baking powder.
What is a fine powder when baking cakes?
It's called Cake Flour, it is a very fine sifted cake flour that makes cakes very light.
What does baking soda look like?
baking soda is very similar to baking powder it is a fine white powder and smell is odorless.tip: sprinkle a litle bit on bin floor base and you will find your garbage doesnt stink as much it absorbs the bad odors
Can you substitue cake flour for baking mix?
Probably not. Baking mix has other ingredients such as baking soda/powder and dried milk or eggs. What type of baking mix is it and what are you making? If you're just battering something it will be fine, but if you're baking something, not so much.
A powder used when making a cake?
SugarOther powders used in cake batter:Baking powderbaking sodapowdered sugarcornstarchcream of tartar
What is the purpose of baking soda in baking?
Baking soda is referred to as sodium bicarbonate or sodium hydrogen carbonate and, as you may know, it looks like a fine, white powder. Baking powder is primarily used, in cooking, as a leavening agent. This means that when used for baking purposes, it reacts with the other ingredients in whatever you are making, to release carbon dioxide, which when working with dough, this helps to make the dough rise. Now for the most part, when you read recipes, you may find them asking for baking powder as opposed to baking soda. This is because baking powder is another leavening agent, just as baking soda, but it is also mixed with an acid. I hope this provides an answer you are looking for.
Can you use corn starch instead of baking powder in banana bread?
No, you would be better off replacing it with flour. Corn starch isn't really a leavening agent (like baking powder); it is more of a thickening agent that binds things together.
When was Fine Powder created?
Fine Powder was created in 1996-12.
What is the duration of Fine Powder?
The duration of Fine Powder is 1.33 hours.
