There is no particular fish that is specially served at Christmas in Australia, although fishmongers do a roaring trade in the lead up to Christmas. Barramundi is popular, but other types of fish such as snapper, mullet, cod, salmon, etc, are eaten. Other seafood such as prawns, marron, oysters, lobster and crab are at their most popular before Christmas, as is a popular seafood species known as "bugs".
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Like many countries around the world, Australia celebrates Christmas on December 25. They set up Christmas trees and sing Christmas carols while the children get excited for Santa Claus. For Australia, December is the beginning of summer, so a cold meal is often served. This may include cold turkey, ham seafood, and salad.
Christmas is called Christmas in Australia.
Puffer fish are served at restaurants.
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Christmas
Christmas in Australia occurs in December, just as it does wherever Christmas is celebrated in the world. While it may seem strange that Australia has its Christmas in summer, it is perfectly normal for Australians.
In Australia, the word Christmas is simply known as Christmas. There are no other terms for this celebration of Christ's birth.
Christmas in Australia is on December 25 each year, at the start of their Summer season.
No. Australia celebrates Christmas in December, just as the rest of the world does. August has no connection with Christmas at all.
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