0
What flower bulb can be used for cooking if you run out of onions?
Wiki User
∙ 14y ago
Shallots
Wiki User
∙ 14y ago
Add your answer:
Earn +20 pts
How are onions used?
onions are used in cooking to inhance the flavour of the meal
What kind of liver is in liver and onions?
The liver most often used in cooking liver and onions is beef or pork though other animals can certainly be used.
Base used as a cooking ingredient?
You can never go wrong with Olive oil or cooking oil, chopped garlic and onions
What is a homophone for white powder used for cooking and colorful part of a plant?
Flour and flower are homophones. "Flour" refers to the white powder used for cooking, while "flower" is the colorful part of a plant.
What is a Californi leek?
It's a plant used in cooking. The taste is similar to onions, for it is related
Why are onions in the vegetable food group and not the fruit food group?
Onions are in the vegetable food group because it is an edible plant used for cooking or eating raw.
What is the difference between powder and flour?
flower is used in cooking and powder isn't
What is the greek word for corn flower used for cooking?
The greek expression for corn flower is "άνθος αραβοσίτου" (anthos aravositoy)
Why did Egyptians swear on onions?
For the Egyptians, the onion was sacred. The nine encircling layers of an onion represented eternity. Onions were often used in Egyptians burials believing that the strong scent of the onion would bring breath back to the dead.
In cooking what is to sweat?
Sweating is a term used to describe the gentle partial cooking of onions. The term "sweat" refers to the heat and moisture bringing out the bitterness of the onions. You would usually accomplish this by chopping or dicing the onions, putting them in a pot with a little butter/wine/or water, and heating them (covered) over medium-low heat until they become translucent and floppy. Congratulations! You just made onions sweat!
colurful ful part of plant homophones for white powder used for cooking?
flower and flour
What is opaque in cooking?
Opaque is between clear and solid. A couldy jellow is opaque you cannot see through it, but you can kinda look into it. If you made clear jello then added some skim milk into it so it is couldy it would be opaque. This is used in cooking when cooking fish or vegetables like onions.
