All sea foods contain relatively high quantity of sodium.In fact all animal foods contain sodium.
milk wine grapes apples
Table salt, which is sodium chloride, a compound of sodium. Many, many foods contain salt; many manufactured foods contain added salt. The seas and oceans contain vast amounts of salt.
Sodium is present in almost all processed foods that are not sweet.
Foods that naturally have sodium in them are foods from the sea. These include fish (especially cod), and seaweeds such as wakame, kelp, and kombu.
Any foods with any sort of salt in them.
Most foods contain salt naturaly and that is why we dont need to add any salt when we are cooking or eating food.
The types of foods that contain minerals are water, milk, and anything with sodium and magnesium.The vast majority contain traces of mineralsThe foods that contain minerals are Oranges
Salted peanuts contain less sodium than cereals on a per-gram basis
You can buy low sodium foods at any local grocery store. Alot of foods are naturally low in sodium the trick is to not add salt. Many fresh fruits, whole grains, vegetables and dairy products are good examples of low sodium foods. There is also a website with a more complete list of foods, http://www.alsosalt.com/lowsodiumfoods.html.
Sodium benzoate and potassium sorbate are food preservatives. Most foods that are processed have these or other preservatives. If you are concerned check labels on you foods. Almost any food that has a label has preservatives.
Both Skittles and Fizzl'd Fruits contain sodium bicarbonate.
A lot of frozen foods contain high amounts of cholesterol and sodium. Try buying frozen foods such as Helathy Choice brand, and foods that do not contain cheeses and heavy sauces. These changes should help.
Some foods contain sodium citrate. sodium nitrite, and/or sodium benzoate, all of which fit this description.