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The Chinese were known for growing their own vegetables, which formed the staple of their diet during the Gold rush in Australia. They kept their own pigs, ducks and poultry which they would kill and eat, ensuring they always had a supply of fresh food. Their diet was far better than that of the Australian miners.
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What foods did Chinese bring to Jamaica?
they brought a particular vegetable pak choi
What food did the Chinese bring to Guyana?
chinese brought foods and taught us their chinese style of cooking. some examples of foods they brought were wontons ,noodles, chinese style chicken etc.
What food did the british bring to Trinidad?
chinese brought foods and taught us their chinese style of cooking. some examples of foods they brought were wontons ,noodles, chinese style chicken etc.
What other foods besides pizza did the Italian migrants bring to Australia?
pasta u idiot
What food did Chinese people bring to Australia?
soy sauce, oyster sauce, lotus root, rice, bok choy as ingredients and most meals we have today in Chinese resteraunts were introduced
What food did Chinese people bring?
They brang: Sauces- Oysters sauce, soy sauce ect and MUCH MORE FOODS
How did World War 2 change the foods that were commonly eaten in Australia?
There was a shortage of food during WW2!
Can you bring in food to Australia if you declare it?
You can only take in foods that are cooked and still sealed in their original packaging. and you have to declare any bio products.
What type of religious foods do the Chinese eat?
Chinese food :)
What food did the English people bring to Australia?
The English settlers of Australia brought with them many simple, traditional English foods. These include potato dumplings, jam pudding, roasts and stews, lamingtons, and kidney pies.
When did Australian's start eating Italian foods?
Chinese food came gradually to Australia, with the arrival of the first Chinese settlers. The first Chinese settler to Australia, Mak Sai Ying, arrived in 1818, and small numbers of Chinese trickled into Australia in the ensuing years. The first large group of Chinese migrants came to Western Australia in 1847, followed by another large group of 121 Chinese to New South Wales in October 1848. These groups were in response to a labour shortage.
What traditional foods Chinese eat?
Traditional foods that the Chinese eat are rice, dumplings, noodels just to name a few.
