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What foods have water content?

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Anonymous

14y ago
Updated: 8/19/2019

all food has some water content unless dehydrated.

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Wiki User

14y ago

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Why do foods like strawberries which have a large content of water not freeze well?

Because they DO have such a high water content.


Where is water found in foods?

Water is found in a variety of foods, particularly in fruits and vegetables, which can contain over 90% water by weight. Foods like cucumbers, tomatoes, and watermelon are especially high in water content. Additionally, water is present in dairy products, meats, and grains, contributing to their overall moisture and texture. Cooking methods can also affect the water content of foods, as boiling or steaming can lead to water loss.


Of what food most water is present?

Water is present in almost all foods. Fruits and vegetables usually have a higher water content. Watermelon, oranges, and tomatoes are great examples of these. Also, there are foods that are made from liquids. Gelatin and popsicles have a very high water content.


Vegetables with high moisture content are called?

Vegetables with high moisture content are called "succulent vegetables." These vegetables have a high water content, which gives them a juicy and tender texture when cooked. Examples include cucumbers, tomatoes, and zucchini.


How should foods containing pantothenic acid be prepared?

use fresh foods whenever possible. Cook with minimal amounts of water since the water-soluble vitamin content may be leached out.


Which foods that absorb water in the body are beneficial for hydration and overall health?

Foods that are high in water content, such as fruits and vegetables like watermelon, cucumbers, and oranges, are beneficial for hydration and overall health.


Why might cooking foods in boiling water reduce their mineral content?

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What are some examples of food that contain a high water content?

Fruits like watermelon, cucumbers, and oranges, as well as vegetables like lettuce, celery, and tomatoes, are examples of foods with high water content.


What is given to a patient to recover from dehydration?

Eat foods that have high content of fluids: Although drinking water is the best way to stay hydrated, patients can also eat foods that have a high fluid content such as watermelon, lettuce, cabbage, broccoli, and yoghurt.


What are some examples of foods containing water and how can they contribute to overall hydration?

Foods like fruits (such as watermelon and oranges), vegetables (like cucumbers and tomatoes), and soups contain high water content. Consuming these foods can help maintain hydration levels in the body, as they provide water along with essential nutrients.


What foods provide water?

Fruits and vegetables like watermelon, strawberries, cucumbers, and lettuce have high water content and can help contribute to your daily water intake. Soups, smoothies, and broth-based dishes also provide hydration due to their liquid content. Additionally, foods like yogurt and milk contain water and can help keep you hydrated.


What are some foods that have a large content of water?

* watermelon * peaches * any juicy fruits * tomatoes * any juicy vegatables