Escargots are a French delicacy of cooked land snails usually served in their shells with garlic butter and parsley. It is a popular dish in French cuisine.
"Escargots" is a masculine noun in French.
The base word for delicacy is "delicate."
A French mother is called "une mère" in French.
Hindi is called "hindi" in French.
People who speak French are called Francophones.
Escargots is actually French for slugs/snails. The kind humans eat are grown on snail farms, not dug up in a garden. They are a delicacy.
french restaurants
snails - les escargots
les escargots are snails in French.
escargots
France escargot is French for snails
frog is called la grenouille (feminine)snail is called l'escargot (masculine), plural: les escargots
"The snails" is a literal English equivalent of the French phrase les escargots. The pronunciation of the masculine plural phrase will be "ley-zeh-skar-go" in French.
Escargot is the french word for snail.
In French snails are escargots.
les limaces et les escargots
Escargots are a fairly standard dish on French restaurant menus.