0
What else can I help you with?
What gives enzymes the ability to digest the molecule they are supposed to digest?
no manche -.-
What molecules digest starch?
Enzymes known as amylases.
What effects do enzymes have on food molecules?
They break down food molecules which make it easier for the body to digest the food.
What enzymes are produced by the pancreas and what are their functions?
The pancreas is a digestive organ in the abdomen that lies just below the stomach. Its primary job is to produce enzymes required for the digestion and absorption of food. Enzymes secreted include lipases that digest fat, proteases which digest proteins, and amylases which digest starch molecules.
What enzymes are produced by the pancreas and what are their function?
The pancreas is a digestive organ in the abdomen that lies just below the stomach. Its primary job is to produce enzymes required for the digestion and absorption of food. Enzymes secreted include lipases that digest fat, proteases which digest proteins, and amylases which digest starch molecules.
What manufactures enzymes to digest all energy-yielding nutrients?
The pancreas manufactures enzymes that help digest carbohydrates, proteins, and fats. These enzymes are released into the small intestine to break down these nutrients into smaller molecules that can be absorbed by the body for energy.
Why does enzymes digest large food molecules?
toto enable digestion and subsequently absorbtion of food nutrients
What is a membrane-bound sacs that contain hydrolytic enzymes which digest complex organelle molecules?
lysosome
Has enzymes that are used to digest food other molecules and old worn out cell part of the cell?
You are describing the lysosome.
What is the role of a enzymes inside a lysosome?
they break down larger molecules If a cell organisation is disturbed , lysosomes break down and digest.
What is the role of enzymes inside lysosome?
they break down larger molecules If a cell organisation is disturbed , lysosomes break down and digest.
Why are enzymes important chemicals in digestive juices?
to break down larger molecules into simpler molecules of food components
