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What happen to starch if the saliva was boiled before it is mixed with starch?
to remove bacteria in saliva
What happen when starch add to iodine?
It turns blue-black
What will happen if iodine comes into contact with starch?
it turns purple or blue
What will happen if you add some amylase to a starch solution and test it after 5 minutes?
Amylase is an enzyme and contribute to the degradation of starch in simple sugars.
Can saliva break down any substances other than starch?
No, because amylase, like all other enzymes, has a very specific structure. Only one substrate has a shape that is complementary to amylase, which is starch. Any other molecules will be unable to bind to the active site, and so reactions with other substances won't happen.
What happen to starch if the saliva was boiled before it is mixed with starch?
to remove bacteria in saliva
What will happen to the sugar made by the plants?
converted to starch and stored
What happen when starch add to iodine?
It turns blue-black
What would happen if the iodine molecules passed through the membrane into the starch suspension?
The starch suspension would form into a blue-black precipitate. This is due to the reaction between starch and iodine.
What will happen to the food that you eat which are rich in carbohydrates and starch?
You will have more energy
What will happen if you heat iodine -starch complex?
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What will happen if iodine comes into contact with starch?
it turns purple or blue
What will happen if you add some amylase to a starch solution and test it after 5 minutes?
Amylase is an enzyme and contribute to the degradation of starch in simple sugars.
What would happen if you added water to a starch molecule?
the water then appears coulerless
What will happen when you add a drop of iodine to starch?
It will usually turn black that is a starch test you can test It on various vegetables and sources if food like peanuts and bananas and if they turn black it means they have some trace of starch in them
What will happen if amylase has been incubated in 90 degrees celsius water and then asked to digest starch?
i won't dgest the starch, since it's not on its optimal conditions....
What would happen if you poured starch indicator solution into the cell and filled the beaker with starch and glucose solution?
Well what i think is that The water outside of the "cell" will change colors and not the "cell" :D
