Nothing will happen as it is having chains of amino acid the gastric enzymes will degrade it . . . .
The insulin is slowly transformed into the bacterium as C6H12O6 is combined with the insulin to create this product. I know, I'm a biologist.
-Human insulin does not cost as much as pig/animal insulin -Human insulin does not result in allergic reactions, such of insulin of an animal.
Human insulin is made with bacteria through recombinant DNA. It introduces a copy of human insulin DNA to a host cell, which then produces human insulin.
The insulin that we engineer bacteria to make (E.colidoes not naturally make insulin) is identical to human insulin.
Human Insulin, is a replica of the insulin found naturally in human beings. These are synthetically prepared. An insulin analogue however is an altered form of this human insulin, by addition,subsitution or substraction of one/or more amino acid chain/s. This is done to make insulin more safe and effective for human use.
It depends on what type of glucose, but it's most likely the same as what is usually referred to as 'sugar', so it would just be very sweet. If you have a jar of glucose in a science lab, you should probably not taste it, because it's probably got a few impurities so it could make you quite ill.
No . . . human insulin is made from pig insulin, quite often.
Insulin from pigs or cows can cause immune reactions in some people, or people may develop an allergy to the insulin over time and it will be ineffective. Human insulin is not immunogenic and so is preferred.
Humans, who are not diabetic, make the insulin they need within their own bodies.
Death by dehydration is what happens when humans do not drink water. If a human does not eat or drink, they will generally die from dehydration before starvation.
actrapid is a soluble insulin and novorapid is insulinaspart
Insulin from pigs is cheaper and more readily available than insulin from humans.