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What happens if you don't pasteurise milk in ice cream?

Updated: 8/19/2019
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13y ago

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It will taste kind of raw and it will smell really bad.

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13y ago
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Q: What happens if you don't pasteurise milk in ice cream?
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How do use pasteurise in a sentence?

In order to kill off harmful bacteria in milk, you need to pasteurise it.


Which Frenchman discovered how to pasteurise milk?

Louis Pasteur.


Why do you pasteurise milk?

To kill bacteria that live in the the milk, some of which may be harmful to people.


What does the word pasturise mean?

Pasteurise is a process to sterilise milk by heating.


What happens to the volume of milk when it turns to ice cream?

the volume of milk when it turns into ice cream decreases as the milk gets thicken by boiling


What are the 3 parts of milk?

i only know 2,milk and cream but dont know the third..?


What happens to ice cream if milk fat is removed?

it taste bad


Can heavy cream be used to substitute for canned milk?

i dont think so. use regular milk instead of canned. that would work


Who does not eat ice cream?

i dont People don't eat ice cream if they don't like it, or if they are allergic to milk, soy, or whey. people who are lactose intolerant


Is there any kind of milk that you can churn to make cream?

Cream is the fatty parts of whole milk. You cannot churn milk to make cream but you can process whole natural milk to get the cream.


Is whipped cream made from spoiled milk?

No. Milk has cream in it. When it is processed the cream is removed leaving the milk. About 40 years ago you could buy milk with the cream still on top.


What does the amount of cream in milk mean?

The amount of cream in milk means the cream content in the milk AFTER the pasteurisation process. The amount of cream in the milk is usually lower the more it is pasturized so it is put on the bottle to ensure you that, yes, there is cream still in the milk.