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Who invented milk pasteurisation?
It was Louis Pasteur who invented the process of pasteurization.
What is the process of pasteurization and its purpose?
The process of pasteurization is the heating of liquids for the purpose of destroying bacteria, protozoa, molds and yeasts. The purpose of pasteurization is to make products such as milk safe to drink.
Who developed the process called pasteurization?
Louis Pasteur and Claude Bernard developed pasteurization.
Who discovered Pasteurization in milk?
Louis Pasteur, a Frenchman in the late 1600s discovered the process of pasteurization.
What process did Louis Pasteurs develop to kill germs?
Louis Pasteur devloped the process of pasteurization (named after himself) to try and kill germs.
When was the vacuum pasteurization process developed?
1946
Are gamma rays used in pasteurization?
No pasteurization refers only to the process whereby foods and liquids are heated to high temperatures, killing microbes and bacteria. Pasteurization is one form of sterilizing food. Irradiation is a different process.
What happens after cows milk is put into a holding tank?
pasteurization
What is the process that destroys all living organisms?
Pasteurization
The process of destroying bacteria by heat is known as what?
Pasteurization.
Does pasteurization help treat wounds?
No. Pasteurization is the process of using heat to slow microbial growth in food. It has nothing to do with wounds.
What famous person was responsible for the process of pasteurization?
Louis Pasteur
