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Your body likes to maintain a specific level of sugar based on your activity level. Any sudden increase requires a shot of insulin to correct the spike. If your body fails to produce this insulin on it's own (Diabetes), artificial insulin is required.

Your body burns sugar for energy. When there's a surplus of energy in the body, everything goes haywire. Your fat cells can only accept so much of the excess and then things go wrong. You get hyper and hot at best or go into shock at worst.

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Q: What happens to cells when you eat a lot of sugar?
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