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It starts to deteriorate, but not for a long time.
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∙ 12y ago
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What is the difference between sterilization and canning?
The canning process is to preserve the food in the can. Sterilization is the process of killing bacteria that is normally heat resistant.
What happens during the biological process of translation?
During the process of translation, an mRNA message is decoded into a polypeptide chain (protein).
What organelle allows protein assembly?
Ribosomes are where the process happens, proteins are assembled by RNA's, and they are made of amino acids.
What kind of chemistry is involved in canning?
There can be any number of processes going on. It depends on the process of canning used. Pickling, jamming, jellying, relishing, simple preserves, these are all canning processes. The chemistry of some is quite simple, while that of others is more complex.
How did heat bring about protein precipitation?
When heat is introduced to a protein, is causes more kinetic energy. When this happens, the heat causes the proteins to fold and bend, The precipitation is caused when the moisture is being evaporated from the proteins during this process.
What cell process happens the ribosomes?
Protein synthesis.
How an inactive protein can be converted into active protein?
An inactive protein can be converted into an active protein through the process of proteolysis. This process happens through the hydrolysis of the peptide bond, which is aided by cellular enzymes.
How do you process plums for canning?
Bacon.
What is the difference between sterilization and canning?
The canning process is to preserve the food in the can. Sterilization is the process of killing bacteria that is normally heat resistant.
How do you kill microbes when canning?
The canning process requires the cans to be pressure heated. This sterilises the contents.
What are the process involved in fish canning?
check
What happens during the biological process of translation?
During the process of translation, an mRNA message is decoded into a polypeptide chain (protein).
What happens if you run out of water during fish canning?
You have to put your canning operation on hold until you obtain more water.
How can food be preserved through canning?
less chemicals in the process
What happens when acid is added to meat during cooking process?
It tends to slow down the coagulation of its protein.
What is canning process?
The process of soft canning is more of a combination of canning and vacuum sealing. The food is preserved in a package that may be left at room temperature until it has been opened. Once you have opened the package, the food must be refrigerated or frozen to avoid bacterial growth.
During protein synthesis what happens to amino acids?
During protein synthesis, the amino acids are linked together by peptide bonds. This process is carried out by the ribosomes.
