Sorry, but there is no glue in cakes.
Eggs are the glue that holds a cake together.
Depends what type of glue.
You get weak, wimpy Elmer's glue.
You get warm, weak glue.
Nothing happens
You Die
it really won't be good....but it depends on the type of glue some glue can cause worse problems then other types of glue...
Depends entirely on the glue. some harden in water, some soften or even dissolve.-Name your glue -
The cake will not taste the way it is supposed to.
just eat the super glue first
it might explode
you die obviously