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When you peeled a banana and it turns black it is a?

natural process called enzymatic browning. When the enzymes in the banana react with oxygen in the air, it causes the banana to turn black. This process doesn't affect the taste or nutritional value of the banana.


When a peeled banana turns black is a?

normal process called enzymatic browning, where enzymes within the fruit cause oxidation when exposed to air. This oxidation leads to the blackening of the banana's peel. It is not harmful to eat the banana but may affect its taste and appearance.


Why does a peeled banana turn brown?

Because they rot quicker. There's a greater surface area , both the inside and the outside , that is exposed to the air .


How does water affect a banana?

potassium in the banana reacts to water and melts the banana


What happens when a banana rots?

it turns brown


What happens if your banana turns brown?

It is rotten and mushy and should not be eaten like a ripe banana. However, it is good for making banana bread.


What happens when iodine is added to peeled potato?

When iodine is added to peeled potato, it reacts with the starch present in the potato tissue, resulting in a color change. The iodine turns blue-black due to the formation of a complex between the iodine and the starch molecules. This reaction is commonly used as a test for the presence of starch in various substances. If the potato contains starch, the blue-black coloration will be evident.


What major things happens to the cell during G1?

The cell explodes and turns into a cellular banana. Then it poops...


What happens if you drink black food coloring?

your tongue turns black


If stained with iodine what color will a banana turn?

BlackAns2:It is very unlikely that a ripe banana will have enough starch to turn iodine black. When iodine turns black, it is a positive test for the presence of starch.


What happens when iodine is added to protein?

It turns black!


What happens if a pupa turns black?

you cant see