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it turns in to a patato
the more salt you add the more difficult it would be for the plant to get water.
The carrot is actually a root. Its primary function is to absorb water and nutrients from the soil to benefit its attached plant at the surface.
Yes,they do absorb. You can try it anyway. You might think I am only 5 and do not know a single thing,but you are wrong. Try the experiment. Use two pots and put similar carrot plants in. Water one daily. It should be the same plant you water. See what happens after a week. If you are impatient,five days then. Rebecca 5
it will froze and if you leave i like that and if you don't put in in the fridge it will melt
Carrot cells in salt water shrink in size
it turns in to a patato
When fast water passes it leave
not really. to get carrot flavored water, you have to boil the water and then put pieces of carrots in.
They leave the shoe with a carrot or some hay in it and a bowl of water nearby "for Sinterklaas' horse"
it expands
It will get foggy
This is due to the process of osmosis. The water in the cells of the carrot are trying to reach homeostasis with the salt water, so the water is flowing out of the cells. This results in cells that are limp and that then feel spongy.
what happens if you leave a hsssssssssssssssssssssssssssssssssssss
Depending on the vegetable, they will product a fluid that is very similar to Bull Semen.
Water moves out of the carrot's cells and into the salt water due the difference in concentration of NaCl. This might account for the spongy-ness of the carrot
The lima beans will bounce in the water