It esplodes
nothing happens
It goes into the cup.
The rock will turn to fertile soil.
No rock reacts to vinegar.
The bubbles remain inside the rock once the rock has solidified.
When limestone (which is primarily composed of calcium carbonate) is put into vinegar (which is primarily acetic acid), a chemical reaction occurs. The acetic acid in vinegar reacts with the calcium carbonate in limestone to produce carbon dioxide gas, water, and calcium acetate. This reaction is often used in laboratory settings to simulate the process of chemical weathering on rocks.
If you take a piece of limestone (very common rock, often used for gravel) and put it in a small dish. Fill the dish with vinegar to just over the top of the rock. Leave it for a week. Come back, and you'll have pure white crystals growing on top of the rock.
When schist, a metamorphic rock, is soaked in vinegar, a weak acid, the reaction primarily targets any calcite or other carbonate minerals present within the rock. The vinegar can dissolve these minerals, leading to a breakdown of the rock's structure and potentially altering its appearance. However, if the schist is primarily composed of quartz and micas, which are not affected by vinegar, there may be little to no visible change. Overall, the effect depends on the mineral composition of the specific schist sample.
It may react or may not according to the composition of minerals. The products formed may also vary.
Metamorphic rocks gain enegry as they are melted by magma and then lose energy as they cool into igneous rocks.
When Scoria rock comes in contact with vinegar, it may produce a fizzing or bubbling reaction. This is because the vinegar reacts with the calcium carbonate minerals present in the rock, releasing carbon dioxide gas.
Slightly dilute white whine vinegar, apply to area with a cloth,,let dry, and repeat if necessary.