It melts
put the ice in boiling water and wait.
the warmth from the hot water will go to the cool water and it will make both waters cool
it makes a thundering noise because you are mixing freezing water with boiling hot water
adding salt raises the boiling point of water which can help speed cooking time.
It lowers the boiling point, and makes it "salt water".
Hot, salty water. If you put an ice cube into a boiling pot of salt water, it won't last long.
because when you put ice in water nothing happens but wen you put it on something hot it will melt and cool things down
the outside of the egg will be hard because the egg will be boiling
The water will turn into ice so it will be like one giant ice cube.
You will have some dry water sodium. Salty dry ice.
If you put pressure on ice it will melt.
Depending on the vegetables, you can steam them or Blanche them. (Where you put vegetables in boiling water, then put them in ice cold water)