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It melts

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15y ago

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Related Questions

How do you turn a ice into a gas?

put the ice in boiling water and wait.


What happens if you put boiling water and salt?

adding salt raises the boiling point of water which can help speed cooking time.


What happened when you put some ice cube in boiling water?

the heat capacity in the boiling water cause the ice cube to melt rapidly because heat transferres to the other object that is cold or hotter to make the temperature the same degree (212 degrees fahrenheit)


In what kind of water do ice cubes melt faster?

Hot, salty water. If you put an ice cube into a boiling pot of salt water, it won't last long.


What happens if you put an egg in hot water?

the outside of the egg will be hard because the egg will be boiling


What happens when you put a cup of boiling water next to a cup of ice water?

The cup of boiling water will lose heat to the surroundings and cool down, while the cup of ice water will gain heat from the surroundings and warm up. Eventually, both cups of water will reach the same temperature as they exchange heat until thermal equilibrium is reached.


What happens if you put eggs in boiling water?

If you put eggs in boiling water, the heat will cook the eggs, causing the egg white and yolk to solidify. This process is commonly used to make hard-boiled eggs.


What happens if you put saltbon dry ice?

You will have some dry water sodium. Salty dry ice.


What happens if I increase the pressure to solid water?

If you put pressure on ice it will melt.


How do you keep your vegetables green while cooking?

Depending on the vegetables, you can steam them or Blanche them. (Where you put vegetables in boiling water, then put them in ice cold water)


Average temperature of soda?

The average temperature of soda is 66 F. This happens when you put it in ice, water, and salt.The average temperature of soda is 66 F. This happens when you put it in ice, water, and salt.


Why do you put salt in with boiling water and vegetables?

It is commonplace to put salt in water when boiling most foods. The reason why you put salt in with boiling water and vegetables is to help them retain moisture.