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the total mass will be equal to the mass of the tea added to the mass of the sugar such is the law of conservation of mass. The weight will be proportional and dependent on the gravity force of the position in space
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∙ 14y ago
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Why does sugar stay when tea dissolves?
tea doesnt dissolve its the sugar that does
How do you add more sugar to tea and dissolve the sugar?
heat the tea and stir it. this will allow you to dissolve more sugar in the tea, causing it to be supersaturated. once the tea cools some sugar may fall to the bottom.
Why would all the sugar not dissolve in a glass of tea?
In a Solution i.e your tea, only so much sugar can Dissolve. If you put loads of sugar into your tea, it can become a saturated solution. This means that the excess molecules of the sugar have no more room to dissolve into the tea, therefore it just sets at the bottom like sand.More Information:It is possible that enough sugar was added to the tea to saturate it, at which point no more sugar would dissolve, but that takes a lot of sugar. So, it is more likely that more time was needed for the sugar to dissolve. This process can be hastened by inverting the sugar (by adding a bit of lemon juice and/or corn syrup [glucose])
What could you do to tea to get sugar to dissolve more slowly?
Have the tea at a cooler temperature.
Is hot tea with sweetener a homogeneous or heterogeneous mixture?
Homogenous besause sugar dissolve in tea
Why does sugar stay when tea dissolves?
tea doesnt dissolve its the sugar that does
How do you add more sugar to tea and dissolve the sugar?
heat the tea and stir it. this will allow you to dissolve more sugar in the tea, causing it to be supersaturated. once the tea cools some sugar may fall to the bottom.
What is the example of dissolve?
sugar into tea :]]]
If sugar is put into a cup of tea it will?
Dissolve... mixing with the tea.
Does sugar melt or dissolve in tea?
yes
Why would all the sugar not dissolve in a glass of tea?
In a Solution i.e your tea, only so much sugar can Dissolve. If you put loads of sugar into your tea, it can become a saturated solution. This means that the excess molecules of the sugar have no more room to dissolve into the tea, therefore it just sets at the bottom like sand.More Information:It is possible that enough sugar was added to the tea to saturate it, at which point no more sugar would dissolve, but that takes a lot of sugar. So, it is more likely that more time was needed for the sugar to dissolve. This process can be hastened by inverting the sugar (by adding a bit of lemon juice and/or corn syrup [glucose])
Why do you stir ice tea after you put sugar on it?
So the sugar will dissolve.
Why do you sir ths sugar in a cup of tea?
Stirring makes it faster for the sugar to completely dissolve in the tea.
Does sugar dissolve faster in hot tea than in iced tea?
yes
What could you do to tea to get sugar to dissolve more slowly?
Have the tea at a cooler temperature.
How of increasing the amount of a substance that will dissolve in a liquid?
I can dissolve more sugar in hot tea rather than cold tea.
When sugar is added to tea will the weight will be the same as the sugar and the cup of tea separately?
Yes both will weight the same. Because the sugar merrily dissolves in the tea.
