answersLogoWhite

0

Pepita Aris has written:

'The Complete Spanish Cookbook'

'Spanish Cooking (Global Gourmet)'

'Spanish Food and Cooking'

'The Spanish Kitchen'

'Olives'

'Tapas and traditional Spanish cooking' -- subject(s): Tapas, Spanish Cooking

'The Food and Cooking of Spain, Africa and the Middle East'

'The Spanishwoman's kitchen' -- subject(s): Spanish Cookery

'Cooking with Berries'

'Self-catering Spain' -- subject(s): Guide-books, Description and travel

'Tapas'

User Avatar

Wiki User

10y ago

What else can I help you with?