0
What else can I help you with?
Where can I go to school to become a pastry chef?
It depends on where you are at, but there are different pastry chef schools that you can attend. Such as: www.sfbi.com, www.reluctantgourmet.com/baking_pastry_chef_schools.htm or even www.frenchpastryschool.com.
How do you go train to be a pastry chef?
There is a Culinary school in Portland, OR that you can go to to become a pastry chef. If you feel you have the talent, desire, and the fortitude....begin by apprenticing yourself to one of the top hotel pastry chefs in the USA or Europe. It will NOT be easy.
When looking for a pastry chef job, what is the average amount of experience most places look for?
"A Day in the Life of a Pastry Chef" is an excellent and very informative website on pastry chefs. Culimary school and an on the job apprenticeship are needed to become a pastry chef. http://www.hcareers.com/us/resourcecenter/tabid/306/articleid/288/default.aspx
What do you call one who sells pastry?
A baker or a pastry chef.
How can you build the skills needed for a pastry chef?
go to culinary school
What are some high school classes you need to take to help you become a chef?
At my high school the only subjects to do with being a chef is food tchnology but to check if there is any others at your school i would ask a teacher.
Can you be called a pastry chef without having a degree?
No you cannot call you're self a pastry chef without a degree because you are going to have some experience to become one.
What education or training do you need for a career as a pastry chef?
There is no education that is required for being a pastry chef. Many people consider bakery school to help a great deal, however.
Can you be a chef and pastry chef at the same time?
Yes you can because pastry chef and chef are both the art of cooking.
Is pure math needed to become a pastry chef?
yes you have to be able to measure
Is their staff or crew of pastry chef?
yes there can be staff for a pastry chef
How can I become a pastry chef?
You can get the required training to become a pasty chef at most cooking schools. It usually take a year or two of hard practice.
