After about a week it would be fine. More than a month it would be fine if it smelled ok, but if it doesn't, then i wouldn't use it.
At that time it was possibly cheap olive oil.
The manufacturer places a best-used by date on the packaging. The store doesn't do that. The date provides a time frame where the manufacturer figures it will have the best flavor and texture.
It is best to get a recipe to make mayonnaise. In one recipe I've found, 25ml extra virgin olive, walnut or rapeseed oil, is used. The advice is to add the oil, slowly, a drop at a time initially.
It is best to get a recipe to make mayonnaise. In one recipe I've found, 25ml extra virgin olive, walnut or rapeseed oil, is used. The advice is to add the oil, slowly, a drop at a time initially.
The shelf life that I have seen is generally around 4 months. If stored in a cool area, it should keep a bit longer, but might not be quite so good as when used before the 'best buy' date.
The best is extra virgin olive oil. But any oil can be used. Vegetable, peanut, olive or even corn oil.
A best-by date is another term for a best-before date, a date by which it is ideal that a perishable product is used or consumed.
It depends on what you are cooking, but olive oil is healthier and can be used for salads. Canola oil can be used to fry foods such as chicken.
Olive oil is the best.
No, mayonnaise is not an instrument. It is a condiment used as a sandwich spread or a salad dressing.
Most people uses olive inhair this oil best for hair growth
Expiration date: Do not use/eat on or after that date. Best if used/eaten by date: Better if used/eaten before that date. Almost the same but when something expires you can't use/eat it.If it just passed the best if used/eaten by date it's ok to use/eat but it's better not to.