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Why is Benedict's solution called Benedict's solution?
The Benedict solution was named after Stanley Rossiter Benedict, the man who discovered it.
How was Benedict's solution invented?
Stanley Rossiter Benedict invented Benedict solution
What is the indicator and color change for a positive test for glucose?
Benedict solution is the chemical indicator for simple sugars.
How could you verify that a soft drink container contains diet soft drink rather than soft drink sweetened?
Use the benedict's solution test to determine the existence of sugars
What biomolecule turns Benedict's solution purple?
Reducing sugars, such as glucose and fructose, can turn Benedict's solution purple upon heating. Benedict's solution is a chemical reagent used to test for the presence of reducing sugars in a given sample.
Who made Benedict's Solution?
Stanley Rottiser Benedict, an American chemist
What happens to you after you drink benedict's solution?
Benedict's solution is a chemical reagent used for detecting the presence of reducing sugars, such as glucose, in a substance. It does not have any direct effects on the body when consumed in small amounts for testing purposes. However, ingesting large quantities of Benedict's solution can be harmful and may cause symptoms such as nausea, vomiting, and diarrhea. It is important to handle and dispose of laboratory chemicals properly to prevent accidental ingestion.
Does Benedict's solution reacts with proteins?
Benedict's solution reacts with reducing sugars, not proteins. It is commonly used in biochemical tests to detect the presence of reducing sugars such as glucose. Proteins do not typically react with Benedict's solution.
What is Benedict's solution used for?
Benedict's solution is most commonly used for testing if sugars are present in any enzyme, or solution, that contains starch. ex. Water + Starch Then test for sugars with benedict's.
What indicator tests for sugar?
Benedict's solution test can be used to detect the presence of reducing sugars such as glucose, fructose, and lactose in a solution. Benedict's solution changes color from blue to green, yellow, orange, or red in the presence of reducing sugars, depending on the amount present.
What test is used to test for sugars in a food?
Benedict's test using Benedict's Solution.
Which of the disaccharide will not react with benedict's solution?
Sucrose will not react with Benedict's solution. This is because sucrose is a non-reducing sugar, meaning it does not have a free aldehyde or ketone group that can be oxidized by Benedict's reagent.
