You die.
A dilute solution is a liquid consisting of a chemical of interest to which has been added water or another solvent to create a mixture in which the chemical of interest is present at much lower concentration than before. Adding more water to a drink is an example of diluting the drink. When so much water is added that the drink tastes really weak, then you have a dilute solution of the drink.
If Benedict's reagent turns red after adding it to a solution, it indicates the presence of reducing sugars such as glucose or fructose. The red color is a result of the reduction of copper (II) ions in the reagent to copper (I) oxide by the reducing sugars.
Benedicts reagent tests for reducing sugars, so the question is, is raffinose a reducing sugar. Raffinose is a trisaccharide made up of glucose, fructose and galactose. It is not a reducing sugar because all of its anomeric carbons are bonded, so it will not react with benedicts reagent.
They will drink nectar from flowers. You could give them a sugar water solution. You can put that solution on a sponge so that they can drink it easier, but they can drink from a shallow bowl.
When placed in a hypertonic solution, an amoeba will lose water to the surrounding environment through osmosis. This loss of water causes the cell to shrink and may eventually lead to dehydration and cell death if the solution is highly concentrated.
Glucose
Because this solution contain copper(II) sulfate.
prosrdure of benidect solution test
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You Die
2 words. Benedicts Solution
because it contains glucose
Sodium carbonate is added to increase the pH of the solution.
benedicts solution
Most chemical supply companies sell it. You can do an internet search for "retail sale of Benedicts solution".
Benedicts solution
A reducing sugar such as glucose can be oxidized by both Benedicts solution and Tollens reagent to form a colored precipitate. This reaction is used to test for the presence of reducing sugars in a solution.