Glucose
benedicts solution
Because this solution contain copper(II) sulfate.
prosrdure of benidect solution test
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A reducing sugar such as glucose can be oxidized by both Benedicts solution and Tollens reagent to form a colored precipitate. This reaction is used to test for the presence of reducing sugars in a solution.
2 words. Benedicts Solution
because it contains glucose
Sodium carbonate is added to increase the pH of the solution.
Benedicts solution
Most chemical supply companies sell it. You can do an internet search for "retail sale of Benedicts solution".
Benedicts solution comprises of solution A(copper sulphate) and solution B(sodium pottasium citrate).chemically it is used as a test for aldehydes or generally carbonyl group.It is used to measure the sugar(allose,glucose,mannose,gullose,indose,galactose,tallose)content in food.-santa
It is normally benedicts solution. Add about 1/4 of the total sugar solution to a test tube and heat it in a hot water bath at around 50 degrees C for 5 min. For example, heat 40mL of sugar water (C12H22O11 aq ) with 10mL of Benedicts soluton (copper and sodium salts). If it is a positive test it will turn yellow.