you should probably throw everything away because it is no longer good anymore because when somthing is suppesed to be refrigerated it needs to be so it is no longer good throw it away
I think you should just leave the cheese out of the fridge in a warm place, but not to warm -you dont want it to melt.
If you feel behind a fridge, you will feel the warm air. This warmth is from the inside of the fridge as the inside is cooled, and from the pump.
Yes.
The energy comes from the heat taken from the heat/energy inside of the refrigerator/fridge. A fridge takes heat energy from inside the fridge and dumps it outside the fridge into the the pipes on the back of the fridge and into the room.
by transfer of hear with warm going to cold!
It gets too warm.
It's not advised, putting a hot or warm chicken in a refrigerator will warm up the fridge and the other food in it, before the fridge has time to chill everthing down again, so the cooler it is the better. Actually, it is better to refrigerate it while still warm than to leave it out too long because you forgot about it. Separate the chicken into smaller portions so it can cool faster. And don't stack warm things in the fridge - that won't allow the food to cool off appropriately. Most refrigerators now days should be able to handle the warm food without affecting the other food in the fridge.
because its insulated like a starefome cooler
If it is a "frost free" fridge-freezer, try DEFROSTING IT. Ice can build up out of site and stop cold air circulating in fridge. I had this problem and after defrosting it now works fine.
Yes, if the mousse sits outside of the fridge it will get too soft. It will also lose more physical properties if the room is warm.
To the touch your skin is warm. When you reach in something cold such as a fridge or freezer the temperature difference is what makes your hands feel cold.
1 to 2 weeks that is how long till my yogurt went bad in my fridge