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Why is a salad called a mixture?
Yes, a tossed salad is a mixture of all its ingredients.
Function of egg yolk in pastry?
The egg yolk binds the ingredients in the pastry together, enabling them to form a dough
Is cheese a pure substance?
No, it is not a pure substance because it has more than on product in it read the ingredients.
What are the ingredients in deodrent?
You can read the ingredients on the label. Different deodorants have different ingredients.
What are the Ingredients in sea bond?
denturite ingredients
Sift powdered sugar?
do i need to sift icingsugar when baking lemon squares
What dry ingredients should be sifted before you measure it?
Sifting helps break up any clumps in the dry ingredients and also helps combine them more thoroughly. Using a wire whisk will work if you do not have a sifter.
How do you Convert sifted for non sifted flour?
You cannot put back what has been fluffed so sifted flour and unsifted are unequal in quantity of flour. You can sift the unsifted to make an equal measure like the sifted flour. MamaPat
If a recipe calls for 1 cup of sifted flour should flour be sifted before measuring or after?
After.
Why are most commercial flour are sifted before they package and sell it in store?
Flour is (or should be) sifted for two reasons, to remove impurities and debris like clumps and small rocks, and to aerate the flour and help it to rise slightly better. Both of these give the product a smoother and softer texture.
What two ingredients are rubbed in together?
i think they are the kitchen..
How do you use the word sifted in a sentence?
Here is an example: After cracking the eggs I must sift the flour.
How do you make a cupcake recipe step by step?
Dry ingredients first mixed and sifted together, then add liquids one by one mixing. Mix until no lumps and your good to go to bake. Take cupcake liners, spray them with a little cooking spray, fill cups 1/3 full and bake for the time and temp the recipe calls for. Voila!
What 2 ingredients are generally creamed together?
butter & sugar
What is stirred wheat flour?
sifted flour
How much baking powder should you use to 100 pounds of flour?
Depending on what type of flour an if is sifted...here are the conversionsAll-Purpose Flour:1 cup = 140 grams1 cup sifted = 115 gramsCake Flour:1 cup = 130 grams1 cup sifted = 100 gramsWhole Wheat Flour:1 cup = 150 grams1 cup sifted = 130 gramsBread Flour:1 cup = 160 grams1 cup sifted = 130 grams
When is flour sifted and measured for a recipe- do you sifted and then measure the amt called for or do you measure it then sift?
Yes, measure first, the dump it directly into the sifter and sift into (usually) a medium-to-large bowl where other ingredients will be/have been added. I do not believe this answer is correct. I believe one cup "sifted flour" is sifted then measured. One cup of "flour, sifted" is measured then sifted.
