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Flour, milk, sugar, salt, yeast

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15y ago

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Related Questions

What does gluten do in bread dough?

it essentially acts as a glue to stick other ingredients together


What ingedients does a baker mix or put together to make bread dough?

Flour, milk, sugar, salt, yeast.


What ingredients a baker use?

eggs and dough thats what a baker might use


What is the process of incorporating ingredients such as flour, water, yeast, and salt to make dough for baking bread?

The process of incorporating ingredients like flour, water, yeast, and salt to make dough for baking bread involves mixing the ingredients together to form a sticky dough, kneading the dough to develop gluten, allowing it to rise, shaping it into a loaf, and then baking it in an oven until it is golden brown and cooked through.


Why are some of the ingredients important in bread dough?

some of the ingredients important because if you put the wrong ingredients, the dough will be bad! so those important ingredients is there so there would be good dough! Also, here is a joke, what did one dough say to the other dough? Lets get a dough-nut! HA HA! Funny? Right?


What microorganism dose a baker add to bread dough to make it rise?

yeast


What is the straight dough process?

The straight dough process is a method of bread making where all the ingredients (flour, yeast, water, salt, etc.) are mixed together at the same time, and then the dough is left to rise once before shaping and baking. It is a simpler and quicker method compared to other bread-making processes, such as the sponge and dough method.


How can I effectively use the Dutch dough hook attachment for my mixer to achieve the best results when making bread dough?

To effectively use the Dutch dough hook attachment for your mixer when making bread dough, start by combining your ingredients in the mixing bowl. Use a low speed setting to mix the ingredients until they come together. Then, increase the speed gradually to knead the dough until it becomes smooth and elastic. Be sure to periodically scrape down the sides of the bowl to ensure all ingredients are incorporated. Avoid overmixing, as this can lead to tough bread. Happy baking!


How do you put dough in a sentence?

The baker kneaded the dough before shaping it into loaves to bake bread. "Give me all the dough!" the robber whispered menacingly.


Food Source of Fusarium?

I am a bread baker and have recently been diagnosed with fusarium fungus in my fingernail.Could this have originated from bread dough?


Why the behavior of yeast is a benefit to baker when making a bread?

It allows the dough to rise when you set it in the sun


What is an example of lean bread?

Baguette dough is a lean dough.