There are 120 grams of dried cranberries in 1 cup. A half cup has 60 grams of dried cranberries.
There are 120 grams of dried cranberries in 1 cup. A half cup has 60 grams of dried cranberries.
I would personally say about 12 grams? Don't trust me tho cuz i am no Jamie Oliver and i am a freak...I'm watching you!!!!
1 4" sprig yields approximately 1 Tablespoon of fresh oregano. 1 Tablespoon of fresh oregano is equivalent to 1 teaspoon of dried. Therefore, 1 sprig is approximately equal to 1 teaspoon dried, so 2 sprigs = approximately 2 teaspoons of dried oregano. :)
1 cup dried yields approximately 2 cups cooked, so 1/2 cup dried makes 1 cup cooked
You can use nearly the same ratio to substitute for most herbs. 3 to 1. You want one third the amount of dried as the amount of fresh that is called for. That would be approximately 1 teaspoon of dried to one tablespoon of fresh. However, it also depends on how fresh your dried herbs are. Fresher dried herbs will have a stronger flavor and you may be able to use less. Older dried herbs will have a weaker flavor and may require more.
rasberries 1 cup 8grams Pear, with skin 5.1 grams Apple, with skin 4.4 grams Figs, dried 3.7 grams Blueberries 1 cup 3.5 grams Strawberries 1 cup 3.3 grams Banana 1 medium 3.1 grams Orange 1 medium 3.1 grams Raisins 1.5-ounce box 1.6 grams Split peas, cooked 1 cup 16.3 grams Lentils, cooked 1 cup 15.6 grams Black beans, cooked 1 cup 15.0 grams Lima beans, cooked 1 cup 13.2 grams Baked beans, vegetarian, canned, cooked 1 cup 10.4 grams Artichoke, cooked 1 medium 10.3 grams Peas, cooked 1 cup 8.8 grams
Cups to Grams 1/8 cup=15 grams 1/4 cup=30 grams 1/3 cup=40 grams 3/8 cup=45 grams 1/2 cup=60 grams 5/8 cup=70 grams 2/3 cup=75 grams 3/4 cup=85 grams 7/8 cup=100 grams 1 cup=110 grams
I use 1/3 cup of dried onions.
When using an old recipe, a person may be required to convert units. In 1 cup of dried rosemary, there are 236.588 grams.
As much as you want, - a "large" sprig could be any size, you are seeing it, not us.
About 226.8 grams.