sunflower seeds
pumpkin, sesame, sunflower
Sunflower seeds are edible and there very good for you!
No. They do contain many healthy nutrients, though.
How many cups are in 150g of sunflower seeds, please.
The concept of pH is applicable only to aqueous solutions, it has no relevance to sunflower oil which is not soluble in water.
Natural Oils (that come from plants for example) are good, like sunflower seed oil, olive oil, soy oil, sesame oil, etc. One of the best is Walnut oil. Expecially with the diabetic.
Castor Seed , Ground nuts , Sunflower Flaxseed, soy bean, peanut ,grapeseed ,sesame seed and pumpkin seed.
They are alike in their relatively small size and the fact that they are both used in confectionery products. Other than that, they have little in common.
Most of the vegetable oil is extracted by crushing the seeds of oil plants such as groundnut, mustard, sesame, sunflower and Castor etc.
It's a living thing.
Foods that are high in phosphorus are: Rice and oat bran Pumpkin, squash and watermelon seeds Sunflower seeds Toasted wheat germ Sesame seeds and Tahini (sesame butter) Brazil and pine nuts Roasted soybeans Flax seeds Bacon