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What is Spain's spiciest food?

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Anonymous

14y ago
Updated: 8/18/2019

Spanish food is not spicy in the sense that Mexican food is spicy. Most dishes only contain salt, black pepper corns, garlic, and onion. Pimenton ( a sweet paprika), bay leaf, saffron, carrot, and celery are also used.

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Wiki User

14y ago

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