Greek Salad Dressing Recipe origin: Greece Ingredients * ½ cup olive oil * 3 Tablespoons red wine vinegar * 1 teaspoon lemon juice * ½ teaspoon salt * ½ teaspoon oregano * Black pepper, to taste Procedure # Mix all ingredients into a bowl. # Pour over salad and serve with warm pita bread.
Cut some cucumber, tomato, green pepper and onion and place them in a bowl with some olives and mix them. Add a slice of feta on top. Pour a little bit of vinegar over it and then some oil. Sprinkle some oregano on top and it's ready!
chop up a bunch of veggies, pour on some yogurt, then mix it. after, you crack one raw egg an mix it with one cup of vinegar. pour that on the veggies and yogurt. for extra taste, grind up some black pepper and mix it in.
1/2 cup red wine vinegar
2 teaspoons garlic, minced
2 teaspoons shallot, minced
2 teaspoons fresh oregano, finely chopped
2 teaspoons fresh basil, chiffonade
1 teaspoon Dijon or whole-grain mustard
salt and freshly ground black pepper, to taste
1-1/2 cups extra-virgin olive oil
DirectionsCombine all ingredients except oil in a medium mixing bowl with a wire whisk. Once ingredients are combined, slowly pour in the olive oil while whisking to form an emulsion. Makes 2 cups.diced cucumbers
diced tomatoes
chopped onion
chopped mint
olive oil
kalamata olives
lemon juicegreen bell peppers
Tomato, cucumber, green pepper, onion and olives. You can also add some green if you desire
Fresh Market carries Christie's Greek salad dressing.
In greek salad is called σαλάτα (pronounced salata)
Greece
Greece
Salad is my friend! For real! With ranch dressing or greek with chicken and cheese and cucumbers and tomatoes.
winndixie,walmart
I have heard 150 in a cup. I have heard 150 in a cup.
Salad dressing is typically measured by tablespoon.
Salad dressing.
Salad dressing is a heterogeneous mixture.
well the salad is the actual leaf but and the salad dressing is the sauce that goes over it
Ken's Foods. Marlborough, MA