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What is a baking soda substitue?

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Anonymous

8y ago
Updated: 8/21/2019

In food eggs

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Wiki User

8y ago

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Can you substitue salt for baking soda?

No, salt cannot be substituted for baking soda in baking recipes. Baking soda is a leavening agent that helps baked goods rise, while salt is used for flavoring. Using salt instead of baking soda will result in a very different outcome in terms of texture and leavening.


Can I substitue eno for baking soda?

No, eno and baking soda are not interchangeable. Baking soda is pure sodium bicarbonate, while eno is a combination of sodium bicarbonate, citric acid, and soda carbonate, and also contains flavoring agents. Substituting eno for baking soda may alter the taste and texture of your baked goods.


Can you substitue cake flour for baking mix?

Probably not. Baking mix has other ingredients such as baking soda/powder and dried milk or eggs. What type of baking mix is it and what are you making? If you're just battering something it will be fine, but if you're baking something, not so much.


Are baking soda and eating soda same?

Baking soda and eating soda are not the same. Baking soda is an ingredient that is found in baking recipes.


Is baking soda magnetic?

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What is the difference between cooking soda and baking soda?

There isn't one. Bread Soda is the Irish name for baking soda.


How can you Substitue cream of tartar in meringues?

I'm not positive. The reverse substitution is for 1 tsp. of baking powder, you use 1/4-1/2 tsp. of baking soda and 1/2 tsp. cream of tartar. So you could try using baking powder instead of cream of tartar, but it's not guaranteed. If there is supposed to be baking soda and cream of tartar in the recipe and you substituted baking powder, that would be more likely to succeed.


What can you substitute baking soda with when baking?

You can substitute baking soda with baking powder in baking recipes.


Is baking soda the same thing as baking powder?

No, baking soda and baking powder are not the same. Baking soda is a single ingredient (sodium bicarbonate) while baking powder is a mixture of baking soda, an acid, and a starch.


What will rises more baking powder or baking soda?

baking soda


Why does lemon juice and baking soda have more pressure than vinegar and baking soda?

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Is baking soda and baking powder one thing?

No. Baking powder is used to make floury things rise. Baking soda is used to add soda bubbles. But Baking Soda and Bicarbonate of Soda are the same thing.