crossiant
Breakfast = petit déjeuner
"Enjoy your breakfast!" in English is Bon appétit! in French.
French toast was eaten at any time, at breakfast, as a desert or an afternoon snack
To make delicious Italian French toast for breakfast, dip thick slices of bread in a mixture of beaten eggs, milk, sugar, and vanilla extract. Cook the bread slices in a buttered skillet until golden brown on both sides. Serve with powdered sugar, fresh berries, and a drizzle of maple syrup for a tasty twist on a classic breakfast dish.
Emilio Estevez
the cafe breakfast is french tost, coffee , pancakes, and fruit.
Brioche
baguette
nutmeg
petit dejeuner
The most popular French breakfast is the croissant. The next most popular is a baguette with butter and jam.
The traditional method of preparing British bacon for a classic English breakfast involves frying or grilling the bacon until it is crispy and golden brown.