answersLogoWhite

0


Best Answer

Appetizers, sometimes called starter courses pr hors d' hoeurves, are usually served 15 minutes to an hour before the main course of a meal to stimulate the taste buds and suppress hunger. Appetizers are usually finger foods or small bites, served on trays and passed around the table after the guests are seated.

There are wide varieties of appetizers, which commonly include cheese cubes, meatballs, small pieces of Pizza, shrimp, pigs in blankets, potato skins, and crackers topped with tasty spreads or cream cheese.

User Avatar

Wiki User

10y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

14y ago

Something you eat before the main meal what is that

This answer is:
User Avatar

User Avatar

Wiki User

12y ago

Salad

Hors D'Oeuvre

Wine

Soup

Cheese

This answer is:
User Avatar

User Avatar

Wiki User

9y ago

Appetizers or Hors D'Oeuvres are served before the entree. Appetizers can be anything from casual dining mozzarella sticks to soups or salads. Formal dinners consist of 5-16 courses.

This answer is:
User Avatar

User Avatar

Wiki User

12y ago

an appetizer

This answer is:
User Avatar

User Avatar

Wiki User

12y ago

The starter.

This answer is:
User Avatar

User Avatar

Wong Siew Yue

Lvl 2
2y ago

Food eaten before the makn meal

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What is a dish served before a meal?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is main dishes?

The main dish is the part of the meal that is served after an appetizer and before a dessert. This is typically the most filling part of a meal.


Is pizza a appetizer or a main dish?

A meal served with an appetizer, main dish and a dessert is a three-course meal.


What is the meaning of one-dish meal?

The typical meaning of a one-dish meal refers to how it is served. For example, a casserole.A meal that is all cooked in one dish, e.g. a casserole.


When do Italians eat amtipasti?

The word antipasti means "before the meal". It is the first dish served. A traditional Italian meal would start with an antipasto, then primo piatto (first dish), secondo piatto (second dish) and contorno (side dish) and finally, dolce (dessert).


What do people eat in Jordan?

A common dish in Jordan is mezze. This type of dish includes a small salad, appetizer, and drinking. This is served before a large meal.


When do you serve a one dish meal?

One dish meals are good to serve for both lunch and dinner. A one dish meal usually consists of soup, stew, or casserole served with a bread.


What does main meal mean?

The main dish is the part of the meal that is served after an appetizer and before a dessert. This is typically the most filling part of a meal.


What is meaning of horsdourves?

Hors d'oeuvre is a small bit of appetising food, savoury and not sweet, served before the main dish of the meal. Spicy meat, fish, cheese or creamed food served on crackers or small pieces of toast


What is France's main dish?

One of the main dishes served in many homes in France is sauerkraut and sausage with potatoes. Fresh vegetables are often served with this meal.


When is a canape served?

Canapés are served with drinks, whether before a meal or not. They are usually served as cocktail food, that is, when people are standing up and chatting.


Is the appetizer a main dish and dessert?

No, appetizers are served before the main dish


When is risotto traditionally eaten in Italy?

Traditionally risotto is served alone, as a dish before the main course. But it can also be used as the main course. Can be served as a side dish with fish or seafood.