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It can multiply and spread out disease while other hazard is limited to the amount of toxic material present or fix at the location.
When it go to microbial hazard, the wide spread can be extremely far since most all disease had incubation period and the infected do travel from place to place. Before the new strand of microbial hazard realized the matter is usually out of hand.
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∙ 14y ago
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What is the cbrn hazard marker for a biological hazard?
Biological
What is hazard marking for biological hazard?
The biological hazard marking is a circle overlaid by 3 linked broken circles. While it identifies something that is alive and dangerous to people, the symbol itself has no meaning.
Is a virus an example of which type of hazard?
biological
How would you differentiate the effect of physical hazard from biological hazard and chemical hazard?
physical hazard affects you physically but a biological or chemical hazard affect you from within. Physical hazards may cause injuries such as broken leg, cuts, wounds, etc. while biological/chemical hazards can cause injuries such as choking, inability to breath, internal bleeding .
What are the types of biological hazard should be of the greatest concern to food establishment managers?
What are the types of biological hazard should be of the greatest concern to food establishment managers? Why?
Is pesticide a biological hazard?
No bio hazards are from humans
Are bacteria a biological hazard?
No, Bacteria are everywhere and life could not exist as we know it without them. Thus in general bacteria are not a biological hazard.However, some types of bacteria are pathogenic (they can cause diseases). These species of bacteria are a biological hazard.
What is the Standard hazard marking for biological hazard?
Right isosceles triangle with a blue background and red lettering
Which is not biological hazard Bone fungi bacteria or parasite?
fungi
Symbol for mold?
I use the symbol for Biological Hazard (BIO)
What type of food hazard is it when you find bugs in your kitchen?
Biological
When cooking a hamburger what hazard is most likely to occur?
Biological
