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What is a small bread-like bun often served with butter and jam?
Wiki User
∙ 12y ago
A biscuit
Wiki User
∙ 12y ago
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What kind of small cracker is often served with clam chowder?
Oyster crackers are small crackers often served with soups and chowders.
What is a rich chocolate candy-often homemade an served in small squares?
fudge
What is a Bliny?
A blini is a small pancake, of Russian origin, made from buckwheat flour, traditionally served with melted butter, sour cream and caviar or smoked salmon.
What is the small quantity of butter called?
A pat of butter.
What collection of small dishes often including dumplings is served for snack or lunch in China?
Dim Sum
Why is it called a cube of butter when it really isn't a cube?
Butter cubes are small, pre-packed, individual serving sized pats of butter. They are often in a cube shape. You will generally find butter cubes in restaurants that serve take-out food, or on airplanes and trains.
What does the recipe terminology cut in mean?
Sometimes a recipe will instruct you to "cut in" the butter. The goal is to end up with pea sized lumps of butter in the dough or batter. This technique is often called for in making pastry dough, pie crust dough or biscuits. The reason for this is that the small pieces of butter melt during baking, creating small air pockets. The best pie crusts are achieved this way. Do not use your hands to mix in the butter because it will warm it, and you want the butter to stay cool. You can use a food processor and pulse until you get the right consistency. Or you can use the back of a fork to press the butter into the other ingredients. Or two butter knives.
What is a jar of peanut butter?
A jar of peanut butter is a container that holds Peanut butter. Sizes of the jar vary from small, to bulk sizes.
If you made a fruit salad how will you sevre it?
It can be served in lots of creative ways. It can be served on a plate on a lettuce bed. It can be placed in a goblet or small glass with a long spoon. It is often presented in a boat made of watermelon with all the pretty contrasting colors.
What is the meaning of dot in cooking?
The term dot in cooking, often used to apply butter, means to apply it in small chuncks or dots, allowing it to spread during the cooking process.
What is a cocotte used for in cooking?
Eggs en cocotte Brillat-Savarin is a dish of eggs named in honour of the French gourmet Jean Anthelme Brillat-Savarin. The egg is cooked individually in cream or butter in a small ramekin.
Why butter is added in the strawberry jam?
A small amount of butter reduces the amount of foam created when cooking the jam.
