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stomach
Chemical
yes it chemical energy
The chemical energy that an organism obtains from food is converted to ATP.
Involving chemical reactions it is a chemical process.
A soft mass of chewed food ready to be swallowed is known as
The medical term for the mass of chewed food ready to be swallowed is "bolus."
a mass of food that has been chewed and is ready to be swallowed
Stomach
Cud
They ate like anyone else, by putting food in their mouths, chewed it, and then swallowed.
Yes, after being placed in the mouth and chewed, the food bolus is swallowed, passing through the oropharynx into the esophagus.
Food enters mouth, as it is chewed, enzymes in the saliva begins to break it down. It is swallowed
A cow has one stomach, with four separate compartments. The rumen is the first compartment that all of the cows chewed food goes to. then the cow brings her "cud" (chewed food) back up to continue chewing it, until it is ready to be swallowed. then after swallowed it goes to the reticulum, which seperates all foreign objects out of the cows stomach,then it passes to the omasum where all nutrients are absorbed into the blood stream, then after that, the food travels to the last compartment, called the abdomasum. This compartment forms food into waste that will be excreted from the cow.
i dont think that there is a technical name for it, its just whats in your question or chewed up food.
That is the cud that they chew. It is food that is partially chewed, then swallowed, then regurgitated later to be chewed on some more. That is how many grain-eating animals manage to digest so much fiber.
on a chest x-ray the operator can not see food, nuts, or wood pecies. Yes. But only to a point. It can see the food as it is chewed and swallowed but after that it is unable to detect it.