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Cow's feet are red meat, but there is not a lot of tender meet to be found on the foot of a cow. They are often used to make beef broth and the meat becomes more tender when slowly simmered.
The most expensive meat to buy from the cow is filet mignon. It comes from the muscle on the cow that does the least amount of work, the short loin, and this means it is the most tender.
Yes, but you're better off getting a better quality porterhouse steak from a steer than you would a cow. A steer is younger than a cow and the meat is more tender and less gamey-tasting than a cow would be.
Meat from a cow, obviously.
a churrasco, is a piece of cow meat coked on a war piece of iron. There are differents types of churrascos, depending the part of the cow used: Churrasco de lomo Churrasco de cuadril etc.
It means either a piece of cow part or to be treated like a piece of meat. Like someone sees you sexually and doesn't consider your feelings at all. Nothing more then an object to be passed around. like Erick did to Gabby. :"(
Probably not as a rule, there are a lot of different reasons for a cow to be tough, surprisingly, the best piece of meat I ever enjoyed was from an old milk cow. I don't think that blindness is a reason in itself for the meat to be tough, unless you are teaching her to read. That might be kinda tough.
No, a cow will not eat meat, although there will be some curious cow that would probably try it, cows do not and will not eat meat.
Filet mingon
Beef BurgerFood for thought :A baby cow meat is refer to as Veal and cost much more then a full grown cow the meat is more tender ... their are cows that are taken care of better then some humans and they are refered to as Kobe beef this type is very expensive ... But when it come to food who ever is eating will decide what is better ...
"Cow meat" -- aka Beef -- gets eaten by humans.
They're one and the same, there's no difference between "cattle meat" and "cow meat." Cow and/or cattle meat is called Beef, regardless what class or type of bovine it came from.