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What else can I help you with?
What Italian dish is made from veal shank?
Osso bucco (a veal soupy/stew dish).
Should a veal shank be shredded when cooking a ragu?
no. you leave it whole and brown it in oil and garlic before adding other ingredients.
What cut of meat is traditionally used for the dish osso buco?
It's an Italian dish consisting of braised veal shanks. Veal shank (which is the lower part of the front and back legs) cross cut and served bone in.
What is veal osso buco?
Veal Osso Bucco is an Italian dish and is made from the leg or shank cut of veal or baby lamb. If you cut the shank into a bi-section that is the cut you use for the Osso Bucco. Normally seared in a pan then baked with vegetables and the juice of the meat along with other ingredients. Depending on the region of Italy the recipes can change drastically from there. My Father made it Milanese style with finely chopped parsley, carrots, onions, lemon jest and many other delicious ingredients.
What is Gremolota?
Gremolata or gremolada is a chopped herb condiment typically made of lemon zest, garlic, andparsley. It is a traditional accompaniment to the Milanese braised veal shank dish ossobuco alla milanese.[1]
What the 5 secondary cuts of veal?
veal chops veal tenerloin veal shanks osso bucco veal top round for medallions veal sweetbreads...mmm
What is gramolata?
Gremolata is a chopped herb condiment typically made of garlic, flat leaf (Italian) parsley, and lemon zest. It is a traditional accompaniment to the Italian braised veal shank dish called Ossobuco alla milanese. It is a common accompaniment to veal, but because of the citrus element in gremolata, it makes it an excellent addition to seafood dishes.
What is the meat of unborn calves called?
The meat from a deer is called venison. Cooked properly, it is very tasty and low in fat.
What is a Veal Pie?
A pie with veal
What is a beef shank?
The beef shank is the shank (or leg) portion of a steer or heifer
What is a delicious cross cut shank recipe that you recommend?
One delicious cross cut shank recipe that I recommend is Osso Buco. It is a traditional Italian dish made by braising cross-cut veal shanks with vegetables, broth, and white wine until the meat is tender and flavorful. Serve it with gremolata (a mixture of lemon zest, garlic, and parsley) for a bright and fresh finish.
What does 'shank you with a fork' mean?
To shank is to stab.
