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Who invented tea in assam?
Camellia assamica
Give the scientific name of tea plant?
Tea is traditionally separated in two groups. Chineese/Japaneese - Camellia sinensis (sinensis in Latin means "Chineese") and Indian - Camellia assamica. There is also a natural hybrid of those two types - the ceylonian tea.
List of endangered species of plants and animals in India?
There are hundreds of endangered and endemic plant species in India. Some of those are polygala irregularis (milkwort), lotus corniculatus (belongs to the pea family), amentotaxus assamica (Assam catkin yew), diospyros celibica (ebony tree), acacia planifrons-tamilnadu (umbrella thorn), abutilon indicum (Indian mallow) and chlorophytum malabaricum-tamilnadu (Malabar lily).
What tea has most tannic acid?
Indian Teas of the Assamica classification have the highest level if tannins. Almost all Indian teas of Assam have this characteristics and have a very strong brew which reflects the level of tannin present in the leaves.
What are the differences between Assam tea and other tea?
If you want to know the differences between Assam tea and Darjeeling tea (other main tea), here are they-• Assam tea belongs to the Camellia sinensis var. assamica family whereas Darjeeling tea to the Camellia sinensis var. sinensis.• The second difference lies in the processing. Most of Assam teas are processed as black teas by allowing full oxidation, on the other hand, Darjeeling teas are traditionally processed as black teas, but not allowed for full oxidation. This is the reason Darjeeling black teas share many features similar to oolong teas, which are semi-oxidized.Butterfly Ayurveda offers a wide range of Assam black teas through its different products that include Masala Chai, Desi Masala Chai, Suprabhat Chai, and Shubh Saanjh Chai with a different blend of herbs. We bring you teas made from 100% natural ingredients processed in GMP certified premises. For more information, Visit us :-
What is the name of the plant that tea is made from?
Depends what type of tea you are having. For example chamomile tea is made from chamomile flowers, where as green tea is made from green tea leaves. Many teas are a blend of tea leaves and spices(like chai). If you want to know more just read the ingredients on your favourite kinds of tea!
Classification of gymnosperms by gifford and foster?
In early classification schemes, the gymnosperms (Gymnospermae) were regarded as a "natural" group. There is conflicting evidence on the question of whether the living gymnosperms form aclade.[1][2]The fossil record of gymnosperms includes many distinctive taxa that do not belong to the four modern groups, including seed-bearing trees that have a somewhat fern-like vegetative morphology (the so-called seed ferns or pteridosperms.)[3]When fossil gymnosperms such asBennettitales, Caytonia and the glossopterids are considered, it is clear that angiosperms are nested within a larger gymnosperm clade, although which group of gymnosperms are their closest relatives remains unclear. For the most recent classification on extant gymnosperms see Christenhusz et al. (2011)[4]Classification:'SUBCLASS CYCADIDAEORDER CYCADALESFamily Cycadaceae: CycasFamily Zamiaceae: Dioon, Bowenia, Macrozamia, Lepidozamia, Encephalartos, Stangeria,Ceratozamia, Microcycas, Zamia.SUBCLASS GINKGOIDAEORDER GINKGOALESFamily Ginkgoaceae: GinkgoSUBCLASS GNETIDAEORDER WELWITSCHIALESFamily Welwitschiaceae: WelwitschiaORDER GNETALESFamily 'Gnetaceae: GnetumORDER EPHEDRALESFamily Ephedraceae: EphedraSUBCLASS PINIDAEORDER PINALESFamily Pinaceae: Cedrus, Pinus, Cathaya, Picea, Pseudotsuga, Larix, Pseudolarix,Tsuga, Nothotsuga, Keteleeria, AbiesORDER ARAUCARIALESFamily Araucariaceae: Araucaria, Wollemia, AgathisFamily Podocarpaceae: Phyllocladus, Lepidothamnus, Prumnopitys, Sundacarpus,Halocarpus, Parasitaxus, Lagarostrobos, Manoao, Saxegothaea, Microcachrys,Pherosphaera, Acmopyle, Dacrycarpus, Dacrydium, Falcatifolium, Retrophyllum, Nageia,Afrocarpus, PodocarpusORDER CUPRESSALESFamily Sciadopityaceae: SciadopitysFamily Cupressaceae: Cunninghamia, Taiwania, Athrotaxis, Metasequoia, Sequoia, Sequoiadendron, Cryptomeria, Glyptostrobus,Taxodium, Papuacedrus, Austrocedrus, Libocedrus, Pilgerodendron, Widdringtonia, Diselma, Fitzroya, Callitris, Actinostrobus,Neocallitropsis, Thujopsis, Thuja, Fokienia, Chamaecyparis, Cupressus, Juniperus, Calocedrus, Tetraclinis, Platycladus, MicrobiotaFamily Taxaceae: Austrotaxus, Pseudotaxus, Taxus, Cephalotaxus, Amentotaxus, Torreya
Is oolong tea the same as green tea?
The beverage we have commonly come to call tea is the result of steeping the leaves of the tea tree (Camelia sinensis) in boiling water. All teas are from this common plant, it is the manner in which it is harvested and processed for market that makes the different kinds of tea.Green - freshly picked tea leaves are streamed, rolled on mats and heated. Steaming makes the leaves pliable and de-activates the enzymes that cause fermentation. Rolling releases the flavours and heating stabilises the tea.Black - Fermentation is what make black tea black, gives it strength and richness. The leaves are placed in a warm moist room were they wilt and ferment, they are then rolled and eventually fired. The firing stops the fermentation process and keeps the tea from spoiling.Oolong - is semi-fermented, causing the tea to be stronger than green tea but more delicately flavoured than the black tea.White - is the very young buds of the Asian tea cultivar known as "Silver Tips", harvested and blended with longer leaves and a touch of apricot flavour, designed to appeal to a wider consumership.Besides, these tea sorts have different to some extent health benefits and properties:Black tea contains anti-oxidants Theaflavins and Thearubigins, they also act as powerful anti-clastogenics which help prevent breakdown and breakage of cells.Green tea, besides its strong anti-oxidant properties, contains high level of EGCG (Epigallocatechin gallate), which promotes weight loss and decreases cholesterol levels.White tea helps for lowering cancer and heart disorders risk, body detoxification, skin problems, dental diseases, inflammation and fevers.Oolong tea is #1 tea by concentration of Polyphenols which fight free radicals in organism. Also helps for improving digestion and headaches relief.
