Non-perishable produce.
Produce is perishable.
Onions are perishable produce.
Produce
Non-perishable. Because it won't rot for a very long time. Sure, it can stale, but not rot. Other things like cans and non- fresh things are mostly non-perishable. However, things like fruits, vegetable, fresh produce, poultry, and other things that need to be freezed or refrigerated are perishable.
Foods can be classified into three main categories based on perishability: non-perishable foods (e.g. dried beans, grains), semi-perishable foods (e.g. fresh produce, bread), and perishable foods (e.g. dairy products, meats). Perishable foods are the most vulnerable to spoilage and require proper storage and handling to prevent foodborne illness.
Yes if they are pre-packaged. Produce does not have this option as the product is hand selected by the consumer.
Prefix for perishable
perishable = perecedero
perishable vegetables and fruit
Usually food that can rot easily is referred to as highly perishable.
Die, disappear
Perishable Fruit was created in 1997.