Want this question answered?
food chain- grass->tipaklong->frog->snake->eagle->bacteria The different steps or levels of a food chain or web are called "trophic levels." They can also be characterized as producers or consumers. The consumers can be characterized as first order, second order, tertiary, etc. And then there are the scavengers and decomposers.
food chain lol #c I'm looking for the answer to 20#
A bacterium is not considered a plant cell. The two types of cells have certain shared characteristics and characteristics that are different. They both have DNA and a cell membrane.
Cooking the food. Raising the heat to te proper level kills bacteria.
92 bacteria are dangerous
The good web would collapse
Humans can be anything beyond the primary consumers on the food web. (They are second and above).
Caterpillars
Zoo plankton eat only algae and bacteria.
New energy enters the food web, and matter is created as it moves through the web
I assume you meant "decomposers" such molds, mildews, fungi and bacteria. Yes, they are.
Heterotrophic means " other eaters " which means these bacteria can not make their own food and much engulf it, whether other bacteria or plant like matter. Autotroph means " own food " and these bacteria preform photosynthesis.
You keep a producer then one 1st order consumer then a 2nd order consumer and last a 3rd order consumer and at the end use a fungi or a mushroom or bacteria to end the food web
Bacteria is considered flora.Bacteria is considered flora.
Bacteria that attack and digest dead tissue are called prime decomposers or decomposing bacteria. As digesting as it sounds, decomposing bacteria are a healthy and much needed part of the food web.
Not all bacteria is unhealthy, even though it may seem all is bad for you. Yoghurt is considered a healthy food, and its the good bacteria that makes it healthy.
Food web.