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Cooking the food. Raising the heat to te proper level kills bacteria.

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10y ago
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Sheena Bentz

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2y ago

harmful bacteria in food can be killed by ?

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Q: Harmful bacteria in food can be killed by?
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Related questions

How are bacteria helpful or harmful?

they help digest food they are harmful by "attacking" cells


What is the pasteurising time and temperature for pasta sauces?

Harmful food microbes, including bacteria and viruses, are killed when heated to 65°C (150°F).


What type of food properties do not allow harmful bacteria to multiply?

Foods that are high in acid do not allow harmful bacteria to multiply rapidly.


What is the clostridium perfringens in food handling?

it is a harmful bacteria that can cause food poisoning.


What type of food properties do not allow harmful bacteria to multiply rapidly?

Foods that are high in acid do not allow harmful bacteria to multiply rapidly.


Harmful effects of bacteria?

some harmful effects of bacteria include: can cause decease's, sickness, unusual behavior in victim, spoil food. But there are many more.


What is meant by hygienic food?

Clean; free of harmful bacteria.


What is the presence of harmful substances in food called?

bacteria (i think)


How can bacteria be harmful to humans?

Bacteria can be harmful by invading a person's body and causing disease and even death. Bacteria can also lead to food spoilage, which negatively impacts someone's food supply at best and causes illness at worst.


What type of food properties allow harmful bacteria to multiply rapidly?

There are various food properties that allow harmful bacteria to multiply rapidly; one being the food is low in acid. Two more are moisture and that the food is high in protein.


How can bacteria be helpful to humans?

helpful bacteria helps digest food in our bodies and the bacteria in our mouth, noise and throat help to keep harmful bacteria out!


How can bacteria to helpful to humans?

helpful bacteria helps digest food in our bodies and the bacteria in our mouth, noise and throat help to keep harmful bacteria out!