Black pepper is an excellent source of manganese, a very good source of iron and vitamin K, and a good source of dietary fiber and copper.
cabbage,greens,cranberry,anything with vitamin K,
Apricots are a very good source of Vitamin C and Vitamin A. They are also a good source of Dietary Fiber and Potassium. They are very low in Cholesterol, Sodium and Saturated Bat. Their one drawback, nutritionally, is that a large portion of their calories comes from sugars.
The Sun!
One cup (121g) serving of split peas contains 54.2 mcg (micrograms) of vitamin K. That is 68 percent of the recommended dietary value for that vitamin.
Cranberries, like many other foods, are really not a good source of Vitamin K.
Carrots are rich in vitamin A and are a good source of vitamins C & K
It is a great source of Calcium. When uncooked it is a source of Vitamin K.
vitamin c
liver
An Aubergine (or Eggplant) is a food that is very low in saturated fat, cholesterol and sodium. It is also a good source of Vitamin C, Vitamin K, Thiamin, Niacin, Vitamin B6, Pantothenic Acid, Magnesium, Phosphorus and Copper, and a very good source of Dietary Fiber, Folate, Potassium and Manganese. A large portion of the calories in this food come from sugars.
Vitamin K is a prescription drug, mostly because there is no routine need for vitamin K for pets. Also, there are severe consequences of vitamin K toxicity (over-supplementation), so it is best to have a vet overseeing the administration.