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Normal food is biological . So it could have a bacteria that upsets your digestive system to the ugly max!
Dahlia Miller
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What is the definition of food chemistry?
See the Web Links for "Answers.com: Food Chemistry" to the bottom for the answer.
Are yeasts biological contamination?
This depends on the food - breads, beers and any fermented food must have yeast in it as the yeast is what does the fermenting. However, in a non-fermented food, a yeast could be a biological contaminant.
What are biological and physical factor which cause food shortage?
Biological Factors- -viruses, insects, fungi, bacteria, loss of symbiotic animals like pollenators
What is the correct Biological term for conducting tissue which transports manufactured food?
Its a phloem by prof chata
What are biological needs?
Food, water, and shelter. Anything needed to maintain proper functioning of the body.
Where is the platupus on the food chain?
Everything biological is on the food chain
What is the definition of food chemistry?
See the Web Links for "Answers.com: Food Chemistry" to the bottom for the answer.
What is the biological term for the food pipe?
Oesophagus
What are the types of biological hazard should be of the greatest concern to food establishment managers?
What are the types of biological hazard should be of the greatest concern to food establishment managers? Why?
Are yeasts biological contamination?
This depends on the food - breads, beers and any fermented food must have yeast in it as the yeast is what does the fermenting. However, in a non-fermented food, a yeast could be a biological contaminant.
What has the author Dennis R Heldman written?
Dennis R. Heldman has written: 'Encyclopedia of agricultural, food, and biological engineering' -- subject(s): Food industry and trade, Encyclopedias 'Encyclopedia of Agricultural, Food, And Biological Engineering' -- subject(s): Food industry and trade, Encyclopedias 'Encyclopedia of Agricultural, Food, and Biological Engineering - Print' 'Food process engineering' -- subject(s): Food industry and trade
What is Biological hazards?
why is food a biological hazard I believe you meant to say. When food spoils it usually b/c of bacteria. which is "biological" it becomes hazardous when "perishing" may cause food poisoning or severe gi disturbances even death in extreme cases. ie untreated food poisoning, elderly, immunocompromised etc.. food does not fall in the traditional biological hazard category- only under special circumstance, some of which listed above.
What does uncovered light bulbs expose food to?
Biological
What is the network of all the inter-related food chain in a biological community?
food web
Explain the difference between biological and chemical hazards?
Biological hazards can be things such a viruses, bacteria, and parasites that are in your food. Chemical hazards can be cleaning chemicals, perfumes, or lotions that get into your food.
How is geological energy different from biological energy such as calories creatures get when they consume food?
How is this kind of geological energy different from biological energy (such as the calories creatures get when they consume food)? How are they the same
Concern to food establishment of biological hazards?
bacteria virus
