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What kind of oil use on Yamaha r1?
Cooking oil. Like Crisco.
Can Crisco instead of lard for seasoning cast iron?
Yes, solid Crisco can be used. Not Crisco oil.
Can you use crisco to make brownies?
Yes, melted and cooled Crisco can be used in place of vegetable oil.
What does shortening in cooking mean?
Shortening is the fat or oil used in cooking. It can range from lard to olive oil, depending on the recipe.
Besides being an ingredient in cooking what other uses are there for corn starch?
can be used as a poultice or wound dressing
can you use Crisco shortening stick with butter if cookie recipe doesn't call for butter?
Yes. For a detailed discussion, read The Joy of Cooking or Harold McGee's On Food and Cooking.
What does a thermometer measue besides temperature?
Cooking
Is butter flavor crisco corn free?
Yes. As per the Wikipedia article on Crisco: "As of 2012, Crisco consists of a blend of soybean oil, fully hydrogenated palm oil, and partially hydrogenated palm and soybean oils. According to the product information label, one 12 g serving of Crisco contains 3 g of saturated fat, 0 g of trans fat, 6 g of polyunsaturated fat, and 2.5 g of monounsaturated fat.[4] It is claimed that this reformulated Crisco has the same cooking properties and flavor as the original version of the product."
Is Crisco vegetable shortening okay to eat raw?
Absolutely, in fact, there are entire diets based solely off of crisco shortening. Crisco does not contain certain nutrients so vitamin pills are advised. Over consumption of crisco can lead to large fat deposits in the lower back.
Can Crisco be used instead of suet in plum pudding?
I have a family recipe for Plum Pudding that goes back several generations and I have always substituted Crisco for the suet with no problems.
What item did david letterman used to float in water?
Six pound can of crisco
What is an alternative crisco substitution in baking?
Crisco was initially, and still is, used as an alternative to regular shortenings such as butter and lard. A recipe calling for Crisco in baking should respond perfectly well to the use of identical quantities of butter, which will also give an excellent flavour.
