It is an extract from a flower and not a grain therefore it is also gluten free.
No, food thickener 1422 is not dairy free.
AGAR AGAR
left over food, starchier thickener
Agar agar it is like gelatine and used in desserts and soups
Four letter food thickeners are usually either "agar" or "guar." Check if your "u" is correct.
Yes! It's an extract from a flower not a grain.
412 percent in fraction = 412/100 or 103/25 412% = 412%/100% = 412/100 or 103/25 in fraction
E412 is Guar Gum, which is generally used as a thickener.
Carageenan is a seaweed that is used as a thickener in many food products, including ice cream.
121% of 412 = 498.52= 121% * 412= 1.21 * 412= 498.52
103.2% of 412= 103.2% x 412= 1.032 x 412= 425.18
A sago pudding is a milk pudding made from sago, powdered starch obtained from palms and used as a food thickener.