No. Discard any moldy tomato sauce. You cannot cook it safe.
Can be used in salads or soups, although usually eaten with meat or meat sauce and tomato sauce.
Not totally because there's sugar in tomatoes on the vine. But you can make no-sugar-added tomato sauce; Hunts and Walmart brands are this way.
The tomatoes are fresh and still have juice, minerals and vitamins in them.
As the name "Tomato sauce" suggests, tomato sauce is a sauce who's main ingredient is tomatos.
tomato sauce
in a factory that makes tomato sauce.
To cook your fresh tomatoes into a sauce or a paste, chop and blend them. Cook in a wide pan on medium low until the tomatoes have reduced to a sauce or paste according to your liking stirring constantly Season with salt and a bit of sugar if necessary. Careful to not burn.
I cook fresh tomato sauce in my Magnalite all the time and never get a horrible metallic taste. I use a wooden spoon to stir it, though.
Pasta is cooked and served with a (usually) tomato based sauce with added herbs.
Fresh tomato sauce is healthy because it is rich in vitamins, particularly vitamin C and vitamin A, which support immune function and skin health. It contains antioxidants like lycopene, which may reduce the risk of chronic diseases such as heart disease and certain cancers. Additionally, fresh tomato sauce typically has lower levels of added sugars and preservatives compared to canned or processed versions, making it a nutritious choice for various dishes. The natural flavors and nutrients are preserved in fresh sauce, enhancing both health benefits and taste.
tomato sauce after tasting it from three separate companies and doing the same with tomato paste i found out it was tomato sauce